The American version of an English Pale Ale, Zephaniah is a good balance between malt and hops. It is fruity and estery with some crystal malt providing a bit of residual sweetness.
Zephaniah, the great grandson of Josias, was born in 1736 in Brooklyn, NY. A revolutionary war veteran, Zephaniah lived on Shongum Mountain till his passing in 1823.
PASSION FRUIT KD Kölsch
A mild German Ale with a light body, pale color and a slightly assertive hop bitterness. Passion Fruit puree was added in this unique Kölsch.
With a perfect blend of Munich, Chocolate and Roasted malts, Abraham provides a chocolate-like roasted flavor with the smooth and rich body and mouth feel from adding oats to the mash.
Abraham and his brother John, as drovers moving cattle long distances, settled on farms outside of Winterset Iowa in the mid 1860s. Abraham mistakenly poisoned John's dog so John would not speak to his brother again except on his deathbed which he said "You Killed My Dog!" right before passing.
A strong and dark Belgian-style ale with a malty sweetness and low hop profile. Complex and fairly high alcohol Josias imparts chocolate, dark fruit and/or burnt caramel qualities as well a truly unique flavor profile provided by touch of star anise.
Josias Drätz was born in 1656 in Amsterdam, Holland and immigrated to the colonies in 1661at the age of 5. Josias grew up and lived his life as a farmer on Long Island before passing at the age of 45 in 1701.6
A collision between an American IPA & an American Brown Ale. Starts off with caramel & chocolate malt characteristics then finishes with a generous hop bitterness.
A well-rounded IPA with floral notes and citrus flavors from Amarillo hops making it juicy but not overly bitter.
Light and refreshing, this mild Golden Ale is brewed with low hop profile and a reddish hue from the addition of Hibiscus Flowers which provide a slight taste of Cranberry and Pomegranate.
Inspired by our Great Aunt, Ellen "Jean" White.
Jean became interested in flying at the age of 13. She earned her private pilot certificate as a college sophomore and learned to fly for free through the civilian pilot program at Morningside College in Sioux City, Iowa. Colleges were given a quota of 10 at that time and she was the only female in her class.
A mild German Style Sour Ale brewed with Coriander, Pink Himalayan Sea Salt & a touch of Calamansi. A citrus fruit native to the Southeast Asian Region, Calamansi gives this salty sour ale a slight kick of citrus to give a similar flavor to a margarita.
Barley Made It Home is an American style Barley Wine that is copper in color with a high alcohol complexity and flavors of Toffee, Raisins and Currant.
From our guest Holidaily Brewing Co., this beer is inspired by the man who helped others see the value of good time, this blonde ale has a subtle hop character and mellow malt flavor.